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Food Grade Glacial Acetic Acid China Suppliers and Factory

  • Food Grade Glacial Acetic Acid China Suppliers and Factory
Food Grade Glacial Acetic Acid China Suppliers and Factory
Premium Food Grade Glacial Acetic Acid from a leading China factory. Our suppliers provide high-purity liquid for food preservation, pH adjustment and flavor enhancement.

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Our Glacial Acetic Acid Food Grade is a premium, high-purity, clear and colorless liquid characterized by its sharp, pungent odor. Specifically engineered for the food and beverage industry, this essential chemical serves as a versatile tool for food preservation, pH adjustment, and flavor enhancement, ensuring that your products maintain optimal stability and a consistent taste profile.

Manufactured using advanced production processes, our product adheres to the most stringent food safety regulations and quality standards. From the production of condiments and pickles to the synthesis of complex food additives like sweeteners, our Glacial Acetic Acid provides the reliability and purity required by professional food manufacturers and culinary experts worldwide.

Detailed Parameters

Acetic Acid Content≥ 99.8% Chromaticity (Pt-Co)≤ 10 Hazen
Moisture Content≤ 0.15% Formic Acid Content≤ 0.05%
Acetaldehyde Content≤ 0.03% Evaporation Residue≤ 0.01%
Iron (Fe)≤ 0.00004% Heavy Metals (as Pb)≤ 0.5 PPM
Permanganate Reducing Substances≥ 30 min AppearanceTransparent liquid without impurities

Key Advantages

Ultra-High Purity

Meets strict food-grade requirements to ensure safety and compliance with global health regulations.

Shelf-Life Extension

Acts as an effective natural preservative to maintain product freshness and stability.

Flavor Optimization

Imparts a clean, tangy, and sour taste profile ideal for sauces, dressings, and pickles.

Precise pH Control

Excellent acidic properties allow for accurate pH regulation in complex food formulations.

Superior Solubility

High water solubility ensures easy integration and uniform blending into liquids.

Consistent Quality

Produced via advanced manufacturing to guarantee batch-to-batch reliability.

Product Gallery

Management Platforms

Supply Chain Logistics

Optimized shipping routes for rapid delivery of 30kg drums globally.

Quality Control System

Rigorous testing for heavy metals and purity in every production batch.

Compliance Tracking

Full traceability documentation to meet food safety certification needs.

Inventory Management

Real-time stock monitoring to ensure uninterrupted supply for manufacturers.

Packaging Standards

Secure, leak-proof 30kg drums designed for safe chemical transport.

Technical Support

Expert guidance on integration and pH adjustment for food recipes.

Investment Return Comparison

Feature ComparisonIndustrial GradeOur Food Grade
Purity LevelStandardUltra-High (≥99.8%)
Safety CertificationGeneral IndustrialFood Grade Compliant
Contaminant ControlBasicStrict (Low Heavy Metals)
Application RangeIndustrial onlyFood & Beverage / Pharma
Shelf-Life ImpactVariableOptimized Preservation

Frequently Asked Questions

Q: What are the primary applications of Food Grade Glacial Acetic Acid?

It is primarily used in the production of condiments, pickles, sauces, and dressings. It also serves as a preservative in canning and a key intermediate for food additives like sweeteners.

Q: How does this product ensure food safety?

Our product is manufactured using advanced processes that keep heavy metals (as Pb) below 0.5 PPM and ensure an acetic acid content of at least 99.8%, complying with strict food safety regulations.

Q: Can Glacial Acetic Acid be used as a pH regulator?

Yes, its strong acidic properties make it an ideal pH regulator, helping to maintain the stability and extending the shelf life of various food and beverage products.

Q: What packaging options are available for shipping?

Our Glacial Acetic Acid is typically supplied in 30kg drums, which are designed for safety and easy handling during transportation and storage.

Q: Is it soluble in water for beverage formulations?

Yes, it offers excellent solubility in water, allowing for seamless integration into various food and beverage formulations without leaving residue.

Q: What is the difference between Glacial Acetic Acid and standard vinegar?

Glacial Acetic Acid is a highly concentrated form of acetic acid (nearly 100%), whereas vinegar is a diluted solution. The "glacial" form allows for more precise control in industrial food manufacturing.

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