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e262 food additive
Sep . 26, 2024 22:41 Back to list

e262 food additive


E262, yoki natriy asetat, oziq-ovqat qo'shimchalari orasida keng tarqalgan bir moddadir. U asosan oziq-ovqat mahsulotlarini saqlash va ularning sifatini yaxshilash maqsadida qo'llaniladi. E262 natriy tuz bilan birlashtirilgan asetat, salqin va quruq joyda uzoq muddat saqlashga yordam beradi.


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E262 asosiy qo'shimcha bo'lib, uning iste'moli inson sog'lig‘iga ta'sir qilishi mumkin. Dastlabki tadqiqotlar natriy asetatning minimal dozalarda xavfsizligini ko‘rsatmoqda. Lekin ortiqcha iste'mol qilish ojiz qon bosimi va boshqa sog'liq muammolariga olib kelishi mumkin. Shu sababli, oziq-ovqat mahsulotlarida E262 miqdorini nazorat qilish muhimdir.


e262 food additive

e262 food additive

Oziq-ovqat sanoatida E262 ni qo'llash davom etayotgan bir paytda, iste'molchilar o'z oziq-ovqatlaridagi qo'shimchalar to'g'risida ko'proq ma'lumotga ega bo'lishlari zarur. Ko‘plab davlatlarda, oziq-ovqat mahsulotlarining qadoqlarida E262 va boshqa qo'shimchalar haqida ma'lumot berilishi talab etiladi. Bu esa iste'molchilarga sog'lom tanlovlar qilishlariga yordam beradi.


Shuningdek, E262 ga o'xshash boshqa oziq-ovqat qo'shimchalari mavjud bo'lib, ularning sog'liq uchun ta'sirini tushunish zarur. Bunga qaramay, E262 oziq-ovqat sanoatida keng qo'llanilishi va iste'molchilarga taqdim etayotgan foydalari ko'p. Shuning uchun, ushbu modda haqida xabardorlikni oshirish va iste'molchilarni himoya qilish zarurati o'sib bormoqda.



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